Here’s what you’ll find in the new Gluten Free Diet:

Detailed food and ingredient information
Latest breaking news on oats, including position statements from various organizations around the world, guidelines for use and references
New food and GF labeling regulations in the U.S., Canada, Europe and Australia/NZ, as well as the international Codex Alimentarius
Over 3100 gluten-free specialty products listed by company name, product name and package size
Directory of more than 270 American, Canadian and international companies divided into 3 categories: manufacturers of GF products, GF bakeries and GF stores & distributors
Nutrition information and practical strategies for healthy gluten-free living
Creative ideas for meals and snacks
Gluten-free cooking and recipes with nutritional analysis
Prevention of cross-contamination
Tips for eating out
Resources- books, cookbooks, magazines, celiac groups around the world and more!