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Tina Turbin reviews Shabtai Gourmet
June, 19 2010

Shabtai’s misson is to create allergy-free desserts, allowing their customers to feel at ease with any dietary restrictions they may have. Shabtai offers cakes, cookies, cupcakes, rolls, and more. They specialize in gluten-free, lactose-free, soy-free, casein-free, peanut-free, and dairy-free products and are very proud to have created so many bakery items that appeal to so many people.

Shabtai started his bakery over 30 years ago, and to this day his gluten-free line is in over 600 health food stores nationwide. Andrew, his son, is instrumental in sales, and so is Cindy (also known as Cinderella), Andrew’s mom, who also traverses the country attending numerous celiac support groups and health food conventions.

The GF Seven-Layer Cake looks and taste like the “real deal,” the Ring Ting Cupcakes are for anyone who enjoys Hostess Ding Dongs, the Gluten-Free Lady Fingers were used in a tiramisu recipe with success, and the gluten-free brownie bites were the perfect size to satisfy any sweet tooth.

You can simply order any of their products through their website with convenient shipping.

Tina Turbin

www.glutenfreehelp.info
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